Showing compensation insights for

Receiver in the US

Average Base Hourly Compensation
$20.76
0% of roles are tipped, 100% of roles are paid hourly
Median $20.95
Min: $13.00
Max: $26.00
Receiver Compensation Ranges
Based on
1,030
Receiver Jobs in the US
Across
12,683
Hospitality businesses in the US
Share your data and help us refine these insights for the industry!
Submit Compensation

Receiver Compensation in the US

Data and insights to help you stay on top of the latest compensation trends.
% Distribution by Job Type
Full Time 57%
Part Time 36%
Full/Part Time 7%
Showing data for Receiver, US
Median Compensation by Business Type
Fine Dining / Upscale $21.00
Low: $15.50
High: $24.50
Casual $21.00
Low: $15.50
High: $25.00
Fast Food $20.00
Low: $18.00
High: $25.00
Other $20.95
Low: $15.50
High: $24.00
Showing data for Receiver, US
Median Compensation by Experience
0-1 year $20.70
Low: $15.50
High: $24.50
2-4 years $21.20
Low: $16.00
High: $25.00
Showing data for Receiver, US
Receiver Compensation Trends
Showing data for Receiver, US
Related Positions & Compensation
PositionPos.
Average CompensationAvg. Comp.
Compensation Range
$19.16
Median $19.00
Low: $11.35
High: $27.50
$20.15
Median $20.00
Low: $11.75
High: $33.20
$18.92
Median $18.50
Low: $14.25
High: $27.50
$21.20
Median $21.00
Low: $14.00
High: $30.94
Average Benefits
Health Insurance
84%
Dental Insurance
16%
Vision Insurance
16%
Paid Time Off
95%
401(k)
79%
Commuter Benefits
11%
Potential Bonuses
5%
Dining Discounts
14%
Wellness Program
5%
Life Insurance
1%
Equity Stock Options
0%
Profit Sharing
0%
Travel Expenses
0%
Showing data for Receiver, US
Benefit Trends
Showing data for Receiver, US

Industry Leaders in Similar Positions

  • Pascaline Lepeltier
    Beverage Director, Author, Co-Founder
    Chambers, chëpìka
  • Will Costello
    Managing Director Business Development
    Preferabli
  • Jennie Yip Kim
    Founder & CEO, Co-Founder & Creative Director
    Jenjuice Hospitality, COJHO Hospitality Consultancy
  • Josh Wolkon
    Owner
    Secret Sauce Restaurant Group
  • Iliana de la Vega
    Chef / Owner & Consultant
    El Naranjo
  • Eddy Leroux
    Executive Chef
    DANIEL
  • Ryan Pfeiffer
    Former Owner, Culinary Director
    Big Kids, 16 on Center
  • Kelly Fields
    Consultant, Author, and Chef Owner
    Butch's at the Crown
  • Kelly Nam
    Chef Owner
    Atelier Bugi
  • Marc Farrell
    Founder & CEO
    Ten To One Rum

Career Resources for Receiver

Top Required Skills for a Receiver
Time Management
92.52% have this skill
Attention to Detail
92.14% have this skill
Teamwork
91.94% have this skill
Adaptability
90.97% have this skill
Safety Procedures Knowledge
89.42% have this skill
Problem Solving
83.98% have this skill
Receiver Jobs in the US

Receiver

Miami, FL
Full/Part Time
Affiliated with STARR Restaurants, Pastis Miami is an expansive 8,000-square-foot restaurant, inclusive of a stunning outdoor space with an enclosed pergola, adorned by black...
View JobBased on Experience

Receiver

Costa Mesa, CA
Full Time
The Receiver will primarily be focused on organizing, receiving and checking all inventory from outsidepurveyors, and supervising the receiving team.The Receiver is expected to...
View Job$20-$24/hr

Produce Team Receiver - Full Time

Portsmouth, NH
Full Time
A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change. Our...
View Job$17-$25/hr

Produce Team Receiver - Part Time

Austin, TX
Part Time
A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change. Our...
View Job$15-$24/hr

Prepared Foods Team Receiver - Part Time

Destin, FL
Part Time
A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change. Our...
View Job$15-$24/hr

Produce Team Receiver - Part Time

Naperville, IL
Part Time
A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change. Our...
View Job$17-$25/hr

Articles and Resources

How-to: Avoid Industry FOMO with Event Alerts

Signing up for our Event Alerts will help you stay on top of all of the happenings going on in the hospitality industry. Plus, it's...
Culinary Agents
Mar 1, 2018

5 Ways to Get The Most Out of Your Culinary Agents Account in 2021

2021 will be a tranformative year on many levels. Here are five quick updates you can make on your Culinary Agents account to propel you into a...
Culinary Agents
Jan 11, 2021

Ask An Expert: Maintaining the Quality of Fish for Your Restaurant

Quality and freshness in your ingredients provides a solid foundation for creating an exceptional culinary experience in every dish. Anthony Mendicino, the Regional Sales Manager...
Culinary Agents
Sep 26, 2017