Showing compensation insights for

Garde Manger in the US

Average Base Hourly Compensation
$20.28
14% of roles are tipped, 100% of roles are paid hourly
Median $20.00
Min: $16.00
Max: $27.00
Garde Manger Compensation Ranges
Based on
196
Garde Manger Jobs in the US
Across
12,683
Hospitality businesses in the US
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Garde Manger Compensation in the US

Data and insights to help you stay on top of the latest compensation trends.
% Distribution by Job Type
Full Time 66%
Full/Part Time 25%
Part Time 8%
Showing data for Garde Manger, US
Median Compensation by Business Type
Fine Dining / Upscale $20.00
Low: $16.50
High: $26.00
Casual $20.00
Low: $17.00
High: $27.00
Fast Food $18.00
Low: $18.00
High: $22.50
Other $20.00
Low: $17.00
High: $25.00
Showing data for Garde Manger, US
Median Compensation by Experience
0-1 year $19.25
Low: $16.50
High: $27.00
2-4 years $21.00
Low: $18.00
High: $26.00
Showing data for Garde Manger, US
Garde Manger Compensation Trends
Showing data for Garde Manger, US
Related Positions & Compensation
PositionPos.
Average CompensationAvg. Comp.
Compensation Range
$21.20
Median $21.00
Low: $14.00
High: $30.94
$20.77
Median $20.50
Low: $15.03
High: $29.37
$20.15
Median $20.00
Low: $11.75
High: $33.20
$72,240
Median $75K
Low: $29.1K
High: $150K
$28.05
Median $24.50
Low: $14.00
High: $62.50
$66,054
Median $70K
Low: $29.1K
High: $115K
$20.38
Median $20.00
Low: $10.00
High: $35.00
$20.19
Median $20.70
Low: $14.00
High: $32.00
$21.24
Median $21.00
Low: $14.00
High: $30.80
Average Benefits
Health Insurance
66%
Dental Insurance
60%
Vision Insurance
58%
Paid Time Off
64%
401(k)
49%
Commuter Benefits
39%
Potential Bonuses
24%
Dining Discounts
71%
Wellness Program
23%
Life Insurance
7%
Equity Stock Options
0%
Profit Sharing
0%
Travel Expenses
0%
Showing data for Garde Manger, US
Benefit Trends
Showing data for Garde Manger, US

Industry Leaders in Similar Positions

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  • Polly Talbott
    Founder
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  • Victoria James
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  • Brian Lockwood
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  • Mike Messeroff
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  • Anton Bolling
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  • Jeremy Sewall
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    Row 34
  • Philip Tessier
    Chef / Partner
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Career Resources for Garde Manger

Top Required Skills for a Garde Manger
Teamwork
80.61% have this skill
Attention to Detail
69.9% have this skill
Time Management
64.29% have this skill
Adaptability
62.76% have this skill
Communication
55.1% have this skill
Organizational Skills
54.59% have this skill
Garde Manger Jobs in the US

Garde Manger

Costa Mesa, CA
Full Time
The Blue Box Café is seeking a detail-oriented and passionate Garde Manger to join our culinary team. This role is essential to delivering an...
View Job$20-$22/hr

Garde Manger

New York, NY
Full Time
The Garde Manger is responsible for supporting the Head Chef with food preparations and food service in the kitchen at Dean's, with a particular...
View Job$25/hr

Pantry Cook

Philadelphia, PA
Full Time
Position Summary:  A Pantry Cook’s major responsibility is to prepare food, help the kitchen workers in the preparation of food items and set up...
View Job$18-$21/hr

Garde Manger

Bal Harbour, FL
Full/Part Time
Located on the third floor of the iconic Bal Harbour Shops, Makoto is a contemporary Japanese restaurant from STARR Restaurants and acclaimed Chef Makoto...
View JobBased on Experience

Garde Manger

Chicago, IL
Full Time
ABOUT EAT WELL HOSPITALITY Eat Well Hospitality is the team behind Asador Bastian — concepts built on honest cooking, genuine hospitality, and a commitment...
View Job$21-$26/hr

Garde Manger

Arlington, TX
Full Time
Job Specific Maintains restaurant kitchen staffing levels so as to provide for optimal performance of all duties Administers and ensures adherence to departmental guidelines,...
View JobBased on Experience

Articles and Resources

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“The Restaurant Business is Simple… In order to be successful, you have to do two things: Make people happy and make money. ” -...
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From advice for having a successful shift to tips on improving food costs, we covered a lot of topics in 2019 in the hopes of providing...
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What your guest takes away from their dining experience is important. In many ways, it’s what each facet of a restaurant is working toward...
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