The Banchet Award Winners 2025

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Culinary Agents

Jan 27, 2025

The Jean Banchet Awards for Culinary Excellence, Chicago's premier awards ceremony celebrating originality and talent, announced their winners on Sunday, January 26th. Congratulations to all the honorees!

Culinary Excellence: Roland Liccioni

Bar of the Year: Bisous

Best Counter Service: Ragadan

Best Design: Tre Dita

Best Heritage Restaurant: Stumara

Best Hospitality: Dear Margaret

Best Neighborhood Restaurant: Le Bouchon

Best New Restaurant: Cariño

Best Pizza: Spacca Napoli

Chef of the Year: Otto Phan (Kyōten)

Pastry Chef of the Year: TC Lumbar (Elske)

Restaurant of the Year: Avec

Rising Chef: Chris Jung (Maxwells Trading)

Sommelier of the Year: Jelena Prodan (Apolonia, S.K.Y., Valhalla)

Continue Reading About Awards

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