Showing compensation insights for

Cashier in the US

Average Base Hourly Compensation
$20.56
4% of roles are tipped, 100% of roles are paid hourly
Median $20.70
Min: $13.75
Max: $26.00
Cashier Compensation Ranges
Based on
11,342
Cashier Jobs in the US
Across
12,137
Hospitality businesses in the US
Share your data and help us refine these insights for the industry!
Submit Compensation

Cashier Compensation in the US

Data and insights to help you stay on top of the latest compensation trends.
% Distribution by Job Type
Full Time 27%
Full/Part Time 3%
Part Time 70%
Showing data for Cashier, US
Median Compensation by Business Type
Fine Dining / Upscale $18.00
Low: $15.00
High: $23.00
Casual $18.00
Low: $14.50
High: $24.00
Fast Food $18.00
Low: $14.50
High: $23.50
Other $20.95
Low: $13.75
High: $26.00
Showing data for Cashier, US
Median Compensation by Experience
0-1 year $20.70
Low: $13.75
High: $26.00
2-4 years $20.70
Low: $14.50
High: $23.50
Showing data for Cashier, US
Cashier Compensation Trends
Showing data for Cashier, US
Related Positions & Compensation
PositionPos.
Average CompensationAvg. Comp.
Compensation Range
$17.04
Median $17.00
Low: $10.50
High: $27.00
$14.01
Median $13.50
Low: $2.13
High: $28.00
$17.82
Median $18.00
Low: $12.00
High: $24.00
$21.12
Median $21.00
Low: $14.00
High: $30.94
$19.99
Median $20.00
Low: $11.75
High: $34.16
$19.12
Median $19.00
Low: $11.35
High: $27.50
$14.54
Median $15.54
Low: $2.13
High: $28.00
$19.08
Median $19.00
Low: $13.25
High: $35.00
Average Benefits
Health Insurance
94%
Dental Insurance
4%
Vision Insurance
3%
Paid Time Off
96%
401(k)
94%
Commuter Benefits
2%
Potential Bonuses
1%
Dining Discounts
4%
Wellness Program
2%
Life Insurance
0%
Equity Stock Options
0%
Profit Sharing
0%
Travel Expenses
0%
Showing data for Cashier, US
Benefit Trends
Showing data for Cashier, US

Industry Leaders in Similar Positions

  • Brooke Bobyak
    Winemaker
    Bella Union
  • Erin Smith
    Chef/Owner
    Feges BBQ
  • Devorah Allen
    Former General Manager
    Apicii Hospitality
  • Zachary Byers
    Owner, Director of Wine Education, Head Sommelier
    Wine Byers, Id Est Hospitality Group & The Wolf's Tailor
  • Joey Ward
    Executive Chef and Owner
    Southern Belle & Georgia Boy
  • Mike Solomonov
    Chef / Partner
    Cook N Solo Restaurants
  • Chris Shepherd
    Chef Consultant, Founder
    Southern Smoke
  • Mark Chou
    Chef de Cuisine
    Frenchette
  • Samantha Weiss
    Co-Owner
    Ayu Bakehouse
  • Cathy Mantuano
    Writer and Consultant
    Mantuano Enterprises

Career Resources for Cashier

Top Required Skills for a Cashier
Teamwork
96.54% have this skill
Adaptability
95.19% have this skill
Inventory Management
90.2% have this skill
Time Management
83.54% have this skill
Safety Procedures Knowledge
83.23% have this skill
Organizational Skills
82.98% have this skill
Cashier Jobs in the US

Barback

Washington, DC
Full/Part Time
Ten Five Hospitality is excited to announce the launch of it's new restaurant and lounge, The Oak Room in Georgetown. We are seeking dynamic,...
View Job$18/hr

Server

San Francisco, CA
Full/Part Time
ServerSkills & Qualifications Age Requirement: Must be at least 21 years of age. Experience: Minimum of 2 years of server experience in a fast-paced...
View Job$19/hr

Chef de Cuisine

San Francisco, CA
Full Time
The Chef de Cuisine at Absteak by Chef Akira Back is a dynamic culinary leader responsible for crafting and executing an innovative culinary vision,...
View Job$90,000 - $100,000

Host

San Francisco, CA
Part Time
SKILLS/QUALIFICATIONS: Must be 21 years of age, at least 1- year of host/restaurant experience, Must possess a positive attitude and work well with other...
View Job$20-$21/hr

Host

Philadelphia, PA
Full/Part Time
Come work with us as a host at Pizzeria Beddia in Fishtown! The restaurant features Joe's famous pizza as well as a small but...
View Job$17-$20/hr

Assistant Manager

Philadelphia, PA
Full Time
The Assistant Restaurant Manager supports the Restaurant Manager in overseeing daily operations, ensuring excellent customer service, maintaining food quality standards, and leading staff to...
View JobBased on Experience

Articles and Resources

Mentoring with Industry Great: Restaurateur Danny Meyer

Via a winning combination of experience, passion, hard work and many other contributing factors, Danny Meyer has paved an impactful path in hospitality. Alice Cheng, Founder and CEO...
Culinary Agents
Oct 8, 2018