Alice Cheng, Founder and CEO of Culinary Agents, was recently interviewed on Good Beer Matters, the podcast which shares stories that define our culture from the viewpoint of a great beer and in seeking greater knowledge. Host Jeremy Storton chatted with Alice about what it takes to have a thriving career in the restaurant industry, along with what skills and next steps you might consider on your own path.
Listen to the full episode:
Learn more about the topics Alice touches on in the episode with these resources.
