Showing compensation insights for

Culinary Director in the US

Average Base Hourly Compensation
$33.05
1% of roles are tipped, 63% of roles are paid hourly
Median $24.50
Min: $1.00
Max: $86.54
Culinary Director Compensation Ranges
Based on
514
Culinary Director Jobs in the US
Across
12,683
Hospitality businesses in the US
Share your data and help us refine these insights for the industry!
Submit Compensation

Culinary Director Compensation in the US

Data and insights to help you stay on top of the latest compensation trends.
% Distribution by Job Type
Full Time 84%
Part Time 7%
Seasonal 6%
Showing data for Culinary Director, US
Median Compensation by Business Type
Fine Dining / Upscale $40.87
Low: $1.00
High: $74.52
Casual $48.08
Low: $18.00
High: $79.33
Fast Food $33.75
Low: $18.00
High: $79.09
Hotel $20.00
Low: $18.50
High: $81.73
Other $22.07
Low: $17.50
High: $78.13
Showing data for Culinary Director, US
Median Compensation by Experience
0-1 year $20.50
Low: $17.50
High: $73.32
2-4 years $39.66
Low: $18.00
High: $81.73
4+ years $57.69
Low: $1.00
High: $79.09
Showing data for Culinary Director, US
Culinary Director Compensation Trends
Showing data for Culinary Director, US
Related Positions & Compensation
PositionPos.
Average CompensationAvg. Comp.
Compensation Range
Executive Chef
$98,549
Median $95K
Low: $50.4K
High: $160K
Kitchen Manager
$28.67
Median $27.50
Low: $15.00
High: $53.13
Food and Beverage Manager
$72,437
Median $72.5K
Low: $20.8K
High: $140K
Average Benefits
Health Insurance
87%
Dental Insurance
82%
Vision Insurance
79%
Paid Time Off
89%
401(k)
76%
Commuter Benefits
22%
Potential Bonuses
23%
Dining Discounts
71%
Wellness Program
68%
Life Insurance
4%
Equity Stock Options
0%
Profit Sharing
1%
Travel Expenses
1%
Showing data for Culinary Director, US
Benefit Trends
Showing data for Culinary Director, US

Industry Leaders in Similar Positions

  • Khuong Phan
    Former Food & Beverage PR, Marketing and Concept Development
    Atelier Ace / Ace Hotel
  • Cathy Whims
    Chef & Co-Owner
    Nostrana, Oven and Shaker, and Enoteca Nostrana
  • Patrick O'Connell
    Chef & Proprietor
    The Inn at Little Washington
  • Mads Refslund
    Chef/Owner
    ILIS
  • Carlin Karr
    Wine and Beverage Director
    Frasca Hospitality Group & BENVENUSA
  • Mike Wadja
    Founder
    Dynamic Dining Hospitality Firm
  • Aaron Ginsberg
    VP of Restaurant Partnerships and Chief Partner Officer
    Resy, American Express Global Dining, Explore Tock
  • Sam Kim
    Chef Owner
    Osteria Sam Kim, Trattoria Sam Kim,
  • Anthony Chittum
    Executive Chef & Partner
    Iron Gate Restaurant
  • Sinéad Quach
    General Manager and Beverage Program Director
    Benu

Career Resources for Culinary Director

Top Required Skills for a Culinary Director
Attention to Detail
73.15% have this skill
Leadership
71.79% have this skill
Communication
70.43% have this skill
Adaptability
64.59% have this skill
Time Management
64.4% have this skill
Problem Solving
62.06% have this skill
Culinary Director Jobs in the US

Culinary Director

Maman Commissary Kitchen - Charlotte
Charlotte, NC
Full Time
North Carolina Regional Culinary Director Job Description  maman is a french bakery, café and leading lifestyle brand founded in 2014 by owners elisa marshall...
View Job$80,000 - $90,000

Food & Beverage Director - Meadowood

Meadowood Napa Valley
Saint Helena, CA
Full Time
Company Description For over 40 years, Meadowood has served as the gathering place for social, cultural, and viticultural life in the Napa Valley and...
View Job$165,000 - $175,000

Culinary Operations Manager

Little Saint
Healdsburg, CA
Full Time
Culinary Operations Manager Job Description WHY LITTLE SAINT Located in the heart of historic downtown Healdsburg, Little Saint is a vibrant meeting place where...
View Job$100,000 - $125,000

Culinary Director

Ballyhoo Hospitality
Chicago, IL
Full Time
Ballyhoo Hospitality Group is seeking a highly accomplished Culinary Director, specializing in hospitality and menu innovation, to join our team. About Ballyhoo Hospitality Group:...
View Job$110,000 - $130,000

Culinary Shift Supervisor

Little Saint
Healdsburg, CA
Full/Part Time
ABOUT LITTLE SAINT Located in the heart of historic downtown Healdsburg, Little Saint is a vibrant meeting place where guests are invited to connect...
View Job$26-$30/hr

Culinary Lead

Balos Estiatorio
Washington, DC
Full Time
Closing Culinary Supervisor Position Summary The Closing Culinary Supervisor is responsible for overseeing all back-of-house operations during evening service while ensuring exceptional food quality,...
View Job$30/hr

Articles and Resources

Read More

Ask An Expert: Becoming a Wine Director

To get where we want to go, we must first begin. In hospitality, even what may seem to be an obscure start can still lead...
Culinary Agents
Aug 15, 2017
Read Article

Certifications & Training Programs: Culinary (Food Knowledge & Skills)

If you’re looking to advance your career in the culinary field, you are traditionally expected to work your way up from the ground floor...
Culinary Agents
Jun 17, 2018
Read Article

Exclusive Feature: Culinary Agents Jobs - iOS Mobile App

Overview We’re excited to announce the launch of Culinary Agents Jobs, a free iOS app to help hospitality talent easily discover and apply to...
Culinary Agents
Sep 23, 2021
Read Article
Read More